![]() ![]() Is that a field I have screwed up previously or has BS actually done that. The pic below shows the 18 ish litre pre - boil volume. My approach is very "hit and hope" unfortunately. I guess I don't fully understand the equipments setup fields and I also have had some weird results with actual brew-day data entering to refine my system. I get a bit nervous changing some of the fields because sometimes it results in some pretty dramatic changes to recipes. Yep I know there is a thread on this issue but from memory unresolved.Ĭurrently I am trying to determine why the measured pre-boil volume on one of my recipes is pre-filling itself with a number that is blatantly wrong. I have a kit stout that is a quick keg filler and would like to write it up. One drama that I haven'e solved is the perennial, "Coopers kits / IBU's " entering problem. I might even be able to help some others. If I can get some hints and tips from experienced users, then I'll park my dumb questions here and pray for some kind-hearted advice. If there is one perhaps we can get the mods to delete this post and I'll direct my queries elsewhere. I have been unable to find a thread that is so generalised. I know that BS has a dedicated trouble-shooting site and forum etc but AHB is always open and I find it easier and more convivial that some offshore sites.Įvery time I use BS I seem to have an an annoying question that doesn't seem worthy of a thread so I thought I would have a crack at starting a general discussion around BS. Thus - far very impressed with it's capabilities but I've been a little lost in the detail and there are a few items that I am having trouble coming to grips with. ![]()
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